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Culinary Arts

A Recipe for Success

glam culinary

The Culinary Arts program has earned a stellar reputation for training high-quality professional food service managers, chefs and cooks.  Under the direction of Chef Michael Broughten, himself an accomplished chef, you’ll be provided opportunities for hands-on learning and develop a solid skillset necessary to becoming a proficient chef and a knowledgable food service professional.

Areas of employment:

  • Chefs and Head Cooks
  • Food Service Management 
  • Institutional Cooks

Campus: North Mankato

Program Start Date: Fall Semester

For more information: (507) 389-7200 | This email address is being protected from spambots. You need JavaScript enabled to view it.

SCC Student team named 2019 International Collegeate DECA Culinary Institute Champions

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Faculty Spotlight - Culinary Arts

Michael Broughten
Michael Broughten
Education:Diploma, South Central College
North Mankato Phone::(507) 389-7229
Email:This email address is being protected from spambots. You need JavaScript enabled to view it.

Business Program Majors

Business is one of the most diverse career areas so you can choose which business career fits you best. If just starting out, an associate degree in business can position you for a better entry-level opportunity or set you up for pursuing a bachelor’s degree. Or, build on aspirations for a career that lies beyond your current job.