18 Credits CERT3100: Academic Catalog 2019-2020
The Professional Swine Manager Certificate is designed to provide professionals in the swine industry with management skills and competencies that are required to meet animal care and management considerations for safe humane food production.
Campus: North Mankato
Program Start Dates: Fall and Spring Semester
The course requirements listed below are specific to the current school year (noted above). If you need to view the program from previous years view our Catalog Archive.
Required Technical Courses (8 Courses)
Complete all of the following courses:
PLEASE NOTE: All program plans are preliminary and curriculum may change without notice. Your catalog of record may have different requirements.