FBMT 2215-2219 Special Topics in Marketing
Course Information
| Course Number | FBMT 2215-2219 |
|---|---|
| Course Title | Special Topics in Marketing |
| Description | This course focuses on the analysis of special topics in marketing management for students actively engaged in the operation and management of a farm business. Student and instructor will choose from said topics to best fit student needs. (Prerequisites: None) Small Grains Corn Soybeans Pork Cattle Milk Canola Edible Beans Vegetable Crops Sugarbeets Grass Seed Forages Seed Crops Wild Rice Sunflowers Other commodities not listed Organic Products |
| Total Credits | 2 |
| Total Hours | 8 |
| Instruction Type | Credits and Hours |
|---|---|
| Individualized | 2 Credits, 8 Hours |
Pre/Corequisites
None
Institutional Core Competencies
- Critical and Creative Thinking - Students will be able to demonstrate purposeful thinking with the goal of using a creative process for developing and building upon ideas and/or the goal of using a critical process for the analyzing and evaluating of ideas.
Course Competencies
- List factors affecting supply and demand.
- Identify types of markets.
- Interpret terms of contracts.
- Compare and contrast marketing trends.
- Construct a marketing plan.
- Measure effects of marketing plans.
SCC Accessibility Statement
South Central College strives to make all learning experiences as accessible as possible. If you have a disability and need accommodations for access to this class, contact the Academic Support Center to request and discuss accommodations.
North Mankato: Room B-132, (507) 389-7222; Faribault: Room A-116, (507) 332-7222.
Additional information and forms can be found at: southcentral.edu/disability
This material can be made available in alternative formats by contacting the Academic Support Center at 507-389-7222.